Stephen King’s legacy as a horror visionary is as far-reaching as it is undeniable, but it should be fair to say that he, like all of us, harbors a bag of bones in the closet. There was a time in his career when his addictions got the better of him and he ended up creating works that he can’t recall putting to paper. Is it possible that there exists a dumber, yet equally attractive author out there ready to dethrone the King? I got zonked out of my gourd last week and typed up my own book, but I don’t remember writing a word of this nonsense.
I honestly don’t know how it happened. One minute my lard-ass was sitting in front of a bag of frozen tater tots that I figured I could just warm up in my mouth, and cradling a martini made with some uppers and stuff that I scored off a buddy of mine. The next minute I was lying face-down in front of the printer, splayed out like I’d been hit by a minivan on the shoulder of Route 5, gradually becoming buried under a sea of paper and ink that I sure as hell am way too unemployed to replenish.
I somehow wrote a horror story when I was high on that green mile, typing away at the cool ranch Doritos-stained Bluetooth keyboard connected to my phone. And honestly? Reading what came out of the labyrinthian hedge maze of my mind terrified me, but, you know, in like a manly way. Not because it was scary or anything, but because it’s frightening just how much it fucking sucks.
Seriously, this thing is an incomprehensible mess of names and timelines, and even though it’s over 1,000 pages long, the ending still feels rushed. Also, tell me the truth: how many characters would you say are allowed to be writers in one story? Because I’m counting 17, and even though nine of them are women, they’re written only to be sex objects–and not even hot ones.
I could only make it to the part where I introduced the villain 50 pages in before I had to give up entirely. Honestly, a cobbler whose shoes compel people to walk onto active railways? Please. No one’ll be quaking in their boots over that.
I wish I could tuck this all away into a mental lockbox, but unfortunately, that’s impossible. Apparently, I already posted this garbage to Reddit, and people are obsessed with it; I keep getting DMs asking me things like, “What’s the deal with the 17-author cage match?” or, “SEQUEL WHEN?!”
Shit, I guess we’ll never know now, because I’m sober for good.











The classic and probably most known “stinky cheese”. Infamous for its strong, pungent aroma, Limburger is often compared to dirty socks. Which checks out, as I honestly can’t remember the last time I did laundry. I saw on TikTok that if you put your dirty socks out in the sun, the UV rays kill all bacteria in there. And as we all know, TikTok is always right. So I should try that. But I haven’t.
While I’ve never had it, my bloodmouth friends have told me Roquefort is actually quite delicious. However, it can have a strong, tangy smell that many describe as being similar to moldy or damp environments. So that makes sense since the tangy aroma of an expensive blue sheep cheese has been wafting from the pile of towels in the bathroom. All it takes is one post-shower use of my cheese towels, and you’ll be swept away on a magical trip to southern France. And then of course you’ll take a magical trip to the shower again because you’re gonna need some scrubbing to get that smell off. Sacre Bleu!
This cheese from coastal Northern France, is made from cow’s milk and has a washed rind that apparently contributes to its intense aroma. Many describe the smell as being similar to fish or even a large fish market. Vieux Boulogne has even been called the smelliest cheese in the world! Pretty amazing. What’s not amazing, is that I’m honestly not sure where the fishy Vieux Boulogne-esque smell in my apartment is coming from. I feel like when I stand near the radiator I can smell it the strongest. But it’s not coming from the actual radiator itself. And then sometimes when I’m on the couch, I feel like it’s wafting from the cushions. But after a solid sniff test, those cushions are a cheddar at most. But I suppose the key to keeping life interesting is mystery!
Mama Mia! This Italian cheese has a distinct aroma that some compare to earthy mushrooms and fungi. And I’ll tell you one thing: this fun-guy has had a crotch itch for about 5 months that’s whipping a Taleggio stank that’ll make even the most seasoned of Cheesemongers do a double take. Is it a fungus? Is it a rash? Is it just body odor caked on from years of playing basement shows with no ventilation? No one really knows. Including the CDC. Believe me, I’ve been contacted. But one thing’s for sure: my unwashed undercarriage smells like Italian cheese.
Our final entry is a traditional Sardinian cheese known for its pungency, as well as its dubious legality. This hard-to-find cheese is made by allowing fly larvae, otherwise known as maggots, to infest the cheese, which then break down the fats, resulting in a very pungent and sometimes fecal-like odor. Now before get you all judgmental: There’s no poop on my floor or anything gross like that. In fact the enticing aroma of Casu Marzu is coming from a wound on my leg. I open up my shin pretty bad, attempting to tre flip an 8-stair. Instead of going to the doctor I just wrapped one of my socks around it. But I think the sock has kinda fused with the wound. And I saw a documentary about how sometimes maggots can clean wounds, so… well you get it. Basically gourmands wanna smell my cheese leg, and I’ve got about 34 new wriggling animal companions. Talk about a win/win!