Krissy Howard
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DOVER, Del. — A local townie and currently wasted-off-his-ass scallop is rambling on about the time his rubbery body was…
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Jonah Nink
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Put down that well-done fillet mignon, king! Sure, it tastes good and isn’t full of foodborne pathogens, but you’re missing…
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Ted Pillow
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Dinner was supposed to be served 45 minutes ago and I haven’t even pre-heated the oven yet. But who cares…
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Michael Luis
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LOS ANGELES — Sacramento-based punk and local chef Tina “Snot” McLain won the dinner round of the hit cooking show…
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Ian Fishman
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LOS ANGELES — Punk “Top Chef” contestant Mitch Volz celebrated his immunity in an elimination round on last night’s show…
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John Danek
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BALTIMORE — New cooking website Death Comes Cooking will offer readers a refreshing take on the usual recipe/blog formula by…
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Dan Kozuh
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These delicious side dishes are designed to not only pair perfectly with your Thanksgiving turkey but to subtly remind your…
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Dan Rice
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Ever since my uncle lost 87% of his skin I’ve been a strong advocate of turkey fryer safety. When I…
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Daniel Louis
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PHILADELPHIA — An online dinner recipe for a simple, vegan-friendly lentil soup has allegedly been written as a “fucking novel…
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Goodrich Gevaart
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I first saw the Black Bloc on TV during Trump’s inauguration back in 2016. They were wearing all black and…
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